Salmonella is definitely a very serious issue and you want to do all you can to prevent it. This means you need to be conscious about the proper handling of foods. You may not be aware but it is animal feces that are responsible for the bacteria found in salmonella. That means any type of food that comes from an animal is potentially at risk. One of the main food items we get from animals are meats.
Always make sure you wash your hands with soap and water before you touch them. Make sure the surface where you process it is also cleaned. After you are done, you will need to wash your hands again so you don’t get it anywhere else. Poultry seems to be the type of meat where salmonella is the most prevalent. Make sure you cook the foods all the way in order to kill any such germs that may be found in them. Individuals that enjoy their meat very rare are at the greatest risk of salmonella poisoning.
Too many people are in a hurry when they are cooking foods. They don’t take the time to wash off cutting boards after cutting meat on it. They move right on to slicing vegetables on it. As a result, cross contamination takes place. You may be spreading very harmful germs doing this to everyone that will eat dinner with you. Take the time to use a separate cutting board for each action or to wash it thoroughly with soap and hot water between uses.
Various types of foods that contain eggs, mayonnaise, mustard, and similar ingredients need to be kept refrigerated. Picnics can be fun but unless the potato salad and macaroni salad are on ice I would suggest skipping them. As they sit out at room temperature or in the sun that bacteria related to salmonella can start to breed.
Education is a big part of preventing salmonella. Too many people don’t realize the risks they are putting themselves at. Learning proper techniques for cooking and keeping foods at the right temperature are important. If you are in doubt as to an item sitting out too long it is best to just throw it out.
Salmonella poisoning occurs when individuals eat foods that are contaminated with the bacteria. There are several different ways in which this can occur. In most instances it is the result of people not cooking food all the way. It can also result from the food not being prepared in a clean environment. Cross contamination will occur if you don’t wash the area and keep your hands clean.
Salmonella poisoning occurs more often in the hot months due to the heat making the bacteria grow faster. Make sure you don’t leave foods out where they can spoil. If you have left something out you should toss it instead of trying to save it. The money lost for the wasted food is nothing compared to the effects people will suffer from the salmonella.
There are many different types of food items that salmonella is found in. The main ones include meat, milk, poultry, eggs, and even water. Individuals that eat these foods that have been contaminated with the salmonella often don’t feel the affects from it until about 12 hours later. Other people don’t end up feeling the effects until about 72 hours later.
There are some very common symptoms of salmonella poisoning that you should be aware of. This way you won’t confuse it with the flu or other types of illnesses. A fever, diarrhea, and cramps are signs you shouldn’t ignore. If a person with salmonella poisoning is throwing up and has diarrhea there is a big risk of becoming dehydrated. If this process occurs more than three times in a day a doctor should be consulted.
Any individual that has blood in their stools should seek immediate attention. Children are very susceptible to salmonella poisoning so you need to watch for such symptoms for them. Another serious issue is yellowish skin known as jaundice. This is a sign that there may be bacteria in the bloodstream that is affecting the liver.
If you aren’t sure if your salmonella poisoning is severe enough to warrant a doctor you should call one anyway. It is always a good precaution to look into it. This can be a very difficult illness to recover from and so you need to do your part to prevent it as much as possible.
Salmonella Prevention
Salmonella is definitely a very serious issue and you want to do all you can to prevent it. This means you need to be conscious about the proper handling of foods. You may not be aware but it is animal feces that are responsible for the bacteria found in salmonella. That means any type of food that comes from an animal is potentially at risk. One of the main food items we get from animals are meats.
Always make sure you wash your hands with soap and water before you touch them. Make sure the surface where you process it is also cleaned. After you are done, you will need to wash your hands again so you don’t get it anywhere else. Poultry seems to be the type of meat where salmonella is the most prevalent. Make sure you cook the foods all the way in order to kill any such germs that may be found in them. Individuals that enjoy their meat very rare are at the greatest risk of salmonella poisoning.
Too many people are in a hurry when they are cooking foods. They don’t take the time to wash off cutting boards after cutting meat on it. They move right on to slicing vegetables on it. As a result, cross contamination takes place. You may be spreading very harmful germs doing this to everyone that will eat dinner with you. Take the time to use a separate cutting board for each action or to wash it thoroughly with soap and hot water between uses.
Various types of foods that contain eggs, mayonnaise, mustard, and similar ingredients need to be kept refrigerated. Picnics can be fun but unless the potato salad and macaroni salad are on ice I would suggest skipping them. As they sit out at room temperature or in the sun that bacteria related to salmonella can start to breed.
Education is a big part of preventing salmonella. Too many people don’t realize the risks they are putting themselves at. Learning proper techniques for cooking and keeping foods at the right temperature are important. If you are in doubt as to an item sitting out too long it is best to just throw it out.
Salmonella Symptoms
Salmonella is a very serious type of food poisoning that people can get. It is important to know the symptoms of it so you can get medical treatment for it. This type of bacteria will affect your intestines and infect your bloodstream. The longer it goes untreated the harder it will be to recover. Some people die from salmonella poisoning as they don’t seek medical treatment for it soon enough.
In the beginning, the symptoms often seem very similar to those of the flu. This is why some people don’t see a doctor for a few days. Since the flu shouldn’t last longer than that they know they are seriously ill. Salmonella can take a full week to run its course from the body. Abdominal cramps are the most common symptom of salmonella. They may be mild or very severe depending on how much bacteria is in the body.
Many individuals also suffer from a high fever. One of the biggest concerns though is diarrhea. This can easily lead a person with salmonella to become dehydrated. This is the biggest sign that a person has salmonella and needs to see a doctor for antibiotics. There are various types of tests that can be done from the blood, urine, or feces of a person in order to correctly diagnose if they have salmonella or not.
There are some other symptoms of salmonella that have been documented but they are rare. There are individuals that have reported that their joints are achy, their eyes are dry and irritated, and that it is very painful for them when they go to the bathroom. Many people fear they have a bladder infection due to this but it is actually salmonella. In some cases individuals have ended up with arthritis after suffering from a case of salmonella.
If you or anyone in your family exhibits such symptoms you definitely want to have it looked into. Salmonella poisoning is a very dangerous ailment and you don’t want to take any chances with it. Very young children may become ill right away and you want to make sure they get the care they need. The severity of the symptoms will vary by individual.
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